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Colonial New England, featuring people in 18th and 19th-century attire, enjoying traditional Rhode Island dishes with English, Irish, Portuguese, and Italian influences, including seafood, corn, maple sugar, and turkey.

Colonial New England Recipes

PDF Download | 1 MB | 22 Pages Colonial New England Recipes: A Taste of History: Traditional Rhode Island Dishes from the 18th and 19th Centuries Introduction: Rhode Island’s Culinary…