Storey’s Guide to Raising Chickens, 4th Edition

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Storey’s Guide to Raising Chickens, 4th Edition: Breed Selection, Facilities, Feeding, Health Care, Managing Layers & Meat Birds

Serious poultry farmers and backyard bird enthusiasts have turned to this best-selling reference for over two decades. Now, in its fourth edition, Gail Damerow’s comprehensive handbook has been thoroughly revised and redesigned, making it more user-friendly and informative than ever before.

This updated edition offers the most current information on every aspect of raising chickens, from shelter and nutrition to health care, egg production, and meat processing. You’ll find detailed guidance on how to provide optimal care for your flock, ensuring they thrive in any environment. The handbook also includes insights from recent research into chicken behavior and communication, making the sections on flock management particularly authoritative and relevant for today’s poultry keepers.

New color photos and illustrations enrich the book, offering clear, specific information on chicken breeds, anatomy, and health. Whether you’re selecting the right breed for your needs, diagnosing health issues, or simply learning more about the fascinating behaviors of your birds, these visuals make complex topics easier to understand and apply.

Whether you’re a seasoned poultry farmer or a backyard hobbyist, the fourth edition of Gail Damerow’s handbook is an indispensable resource. It combines time-tested advice with the latest research, ensuring you have everything you need to raise a healthy, productive flock.

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